Fish and fishbased products

From Top Wiki

Jump to: navigation, search

Self-help tables mild preservation category 'fish and fishbased products'. Using this table can give insight about which mild preservation technology is suitable on which product groups.

Section Appearance Main group Pascalisation PurePulse AMAP PATS
Fish, crustaceans and shellfish Ambient Canned fish y y
(Semi-)fresh Dried crustaceans and shellfish y y
Dried fish y y
Smoked crustaceans and shellfish y y
Smoked fish y y
Living crustaceans and shellfish y y
Living fish y y
Packed crustaceans and shellfish y y y
Packed fish y y y
Fresh crustaceans and shellfish y y y
Fresh fish y y y
Frozen Frozen crustaceans and shellfish y y
Frozen fish y y
Fish products and -salads Ambient canned fish products y y
(Semi-)fresh Dried crustaceans and shellfish y y
Dried/cured fish products y y
Smoked fish products y y
Fishsalads and -sauces y y
Fresh cut fish products y y
Prepacked cut fish products y y
Frozen Fishsnacks y y
Personal tools
Namespaces
Variants
Actions
Navigation
Toolbox