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TOPwiki - The Encyclopedia for Food Industry
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Food Processing

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Preservation
Drying & Thickening
Heating & Baking
Cooling & Freezing
Processing & Mixing
Separation & Extraction
Packing
Applications & Utilities
Waste streams & Cascading

Food Design

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New Product Development
Shelf Life
Packaging
Legislation & Labelling

Food and Health

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Food & Health
Nutrients & Molecules
Ingredients
Technical aids & E-no

Self-help tables mild preservation

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